Mix until thoroughly combined. Hold refrigerated for service. Sprinkle the pork on all sides with the salt, pepper, paprika, and cumin. Prepare Pulled Pork as per recipe, set aside. The individual components can even be made ahead of time, allowing you spread to prep over several days. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. With a packet of dried onion soup mix on it. Place 2 pizzas on each of the prepared baking sheets. Add 2 tablespoons of gochujang sauce and season with salt and pepper. 2. Top each crust with diced onion, cheese blend, pulled pork, more cheese, and a light drizzle of the white sauce. Top with 6 ounces pork. Mozzarella, gorgonzola dolce, slow-roasted Western Plains pork shoulder, sage, garlic, green apple coleslaw, Flying Brick cider dressing This bbq pulled pork naan pizza comes together in just a few minutes. Makes about 4 cups. I've had pulled pork sandwiches before that didn't quite do it for me, so I really wanted to hit this one out of the park. 2. To do so, roll out your pizza dough on a baking sheet and top the dough with barbecue sauce, pork, and cheese. This slow cooker pulled pork sandwich with apple slaw has the most tender, flavorful pulled pork and minimal prep time. It’s not much of a recipe, really. whatscookinglove.com/2014/10/crock-pot-apple-cider-barbecue-pulled-pork Prepare Ceramic BBQ grill or smoker for indirect cooking at 400⁰. 1 TBSP olive oil . The heat and char caramelizes the seasonal fruit’s juicy flesh, resulting in summertime bliss. Transfer pork to large bowl; with 2 forks, shred into bite-sized pieces. If you have leftover pulled pork but didn't save any sauce, you can hop over to the Pineapple BBQ Sauce recipe and make a fresh batch for your pizza, cutting the amounts in half (or less). On two slices of bread, spread the dijon, then layer with pulled pork, apple slices, and cheese. Pull pizza out from the oven and add the pulled pork, another 1.2 cup (or more of cheese) and place back into the oven for an additional 5 minutes or until crust is … Prepare Pizza Base as per recipe. Transfer sandwich to an oven-safe skillet set over medium-high heat and cook, about 3 minutes per side, until bread is crispy and browned. It’s a great way to use up leftovers and to celebrate it being the weekend! UM, yes. 3. And thus: a pulled pork pizza with an apple base, topped with goat cheese. Wait. I am a huge fan of flatbread pizzas. Prepare pizza dough and let rise. Mix until thoroughly combined. Or for a Greek inspired pizza, top it with roasted red pepper, tomato, olives and feta cheese. You hear pulled pork and you instantly think, nice sunny day, bbq burning and perfuming the air with that nice smell of smoke, beers cold on ice and one in your hand. an “Apple a Day” original. Feb 4, 2015 - Slow cook a batch of pulled pork made with Campbell’s® Apple Bourbon Pulled Pork Slow Cooker Sauce and use some to make this family-favorite pizza. Carolina Pulled Pork. For each serving, spread 1 flatbread with 3/4 cup of BBQ sauce leaving a 1/2" boarder around the edge. It utilizes leftover pulled pork, which can be homemade or leftovers from your favorite bbq restaurant, favorite bbq sauce, cheese and fried onions. For a Mexican inspired pizza try sliced jalapenos, onions, tomatoes and cilantro. Bake at 425 degrees for 12-15 minutes until cheese is melted and crust is golden brown. A quick trip through the oven crisps up the naan bread and gets the cheese to … In a skillet, brown ground pork and break apart into smaller pieces. https://www.allrecipes.com/recipe/219890/bbq-pulled-pork-pizza Also, look at that slaw! Take dough and roll/stretch to fit a large pizza pan. Ingredients: 1/2 recipe pizza dough. Then peel and chop a bunch (4-5) of apples… Service. Oven baked pulled pork, post written by Jack. This version is done in a slow cooker for ease but if you are a BBQ enthusiast you may want to go the whole ‘hog’ and cook your pork on the BBQ. It doesn’t get much better than that! After pizza fest (oven around 400F), push coals to back, add smoking wood if you like – allow wood to begin to smoke, make pup tent for pig in tray, add juice of zestless orange and a beer – put your pig in about the middle oven. In a bowl combine pulled pork, BBQ sauce, apple juice, cider vinegar and Frank's RedHot®. All the things that go with a day off, a summer bbq with friends and family. Preheat oven to 375°. Start adding your desired amount of pulled pork and layer any additional toppings as you see fit. 1 1/2 c. pulled pork. BBQ PULLED PORK FLATBREAD PIZZA IS ALWAYS A CROWD PLEASER! Pour cider around pork; cover and cook on high 4 hours or low 8 hours. In medium bowl, toss apples, coleslaw, yogurt, mayonnaise and salt. In a bowl, combine pulled pork, BBQ sauce, apple juice, apple cider vinegar and Frank's RedHot®. So dang easy! To make the pulled pork pizza all I had to do was dethaw the Farm Rich Smokehouse BBQ pulled pork and get the rest of the ingredients ready! 1/2 c. barbeque sauce You'll want to make this recipe over and over. That still might give you leftover sauce -- since that recipe yields between 2 to 2 1/2 cups of sauce, and you only need less than a 1/2 cup for this recipe -- but I bet you can find a way to use it up! Once risen, preheat oven to 450°F. Top each crust with diced Onion (1), cheese blend, Pulled Pork (1 lb), more cheese, and a light drizzle of the white sauce. Bake for 10 minutes, or until the pizza is hot and bubbling and the crust is golden brown. Neapolitan-style, ... Back to Apple Cider Pulled Pork with Caramelized Onion and Apples. First, you have to make my world-famous most-delicious crock pot pulled pork recipe. The recipe for these Pulled Pork Mini Tacos with Spicy Soy Glaze & Apple Carrot Slaw may look like it has a lot of steps, but I assure you that it’s far from difficult to make. The best part is you get the barbecue flavor without having to barbecue! Set oven to 400°F. One – it’s slow cooker pulled pork tenderloin. This pizza is the result of putting together a few fresh items and a couple of things from my freezer stash–pizza dough and pulled pork. Set oven to 400°F. Add about 1 cup of baby spinach (optional) and sauté until spinach is wilted and mixed in with the The toppings on a pulled pork pizza are endless, so let your imagination run wild! BBQ Pulled Pork and Apple Pies Recently my wife and I purchased one of these pie machines. Service. For each serving, spread 1 crust with 1 cup BBQ sauce, leaving a 1/2" boarder around the edge. Pulled pork pizza that is delightful, scrumptious, and practically perfect in every way that you can make right at home on the grill! You can also bake this Pulled Pork Pizza in the oven. The pizza isn’t, I am. If you don’t want to go to the hassle of cooking your own pulled pork, just buy a good quality ready Step 5 Use a pizza peel or cutting board to transfer pizza to the grill. When I found this recipe for grilled Goats help too. Let’s talk about this. BBQ Pulled Pork. Heat the oil over medium high in a large skillet. Remove pork and peaches from oven, and set oven to 400°F. Makes about 4 cups. Combine dinner rolls or Texas rolls into a ball and roll into an 11x17-inch rectangle. Pork that’s been slow-cooked to perfection in a flavor-packed apple bourbon sauce delivers big bold flavor that’s guaranteed to become a pizza night regular! Hold refrigerated for service. Pulled Pork Pizza. Top with the other bread slices. Try a Tuscan inspired pizza with mozzarella, spinach and basil. Divide the pizza dough into 4 pieces and pull apart to shape into rough circles. Spray counter lightly with non-stick cooking spray. All Reviews for Apple Cider Pulled Pork with Caramelized Onion and Apples - of Reviews. There are two things that make this pizza straight magical. Divide the pizza sauce between the pizzas then top with the pulled pork, pineapple, mozzarella, and red onions. In a small bowl, mix together marinara sauce and the remaining 1 tablespoon of gochujang sauce. If not, a little sauce, too.) Preheat your oven to 450F. Spread on 1/2 cup of the BBQ sauce, reserving the remainder. 3. Sear the pork in the skillet to form a nice crust; about 1-2 minutes per side. Since then we have been on a bit of a crusade to make all sorts of flavour combinations. 1. Place on a sprayed 11x17-inch baking pan, building up edges slightly. Construct cauliflower crust pizza with a little mozzarella cheese, but not all of it (there should be some marinara sauce on the store bought crust. Makes up to 5 pizzas This one takes a little time but it is so worth it! While it doesn’t replace ordering a warm deep dish pizza or thick crust pepperoni pizza, flatbread pizzas are a favorite of ours for an easy weeknight dinner … Instructions. Chop both Leeks and place in a frypan with a tbsn of Olive oil, stir until coated with oil and cook on medium-low heat until softened, approx 5 minutes. With a pork shoulder in the fridge and a good supply of apples, I was on a mission to add […] Pour 1/2 the liquid from slow cooker over pork; toss to combine. 5 Recipe's preparation. Divide White Sauce and spread over each prepared pizza crust. It was simple to throw together and so, so delicious.